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The Gifts that Keep on Giving

December 20, 2017 Teressa Jackson

Sunset from outside our apartment. I recently hiked to the top of the tallest mountain you can see in the distance.

"Year's end is neither an end nor a beginning but a going on, with all the wisdom that experience can instill in us." ~Hal Borland


The year's end is almost inevitably a time when most of us look back and reflect, although my favorite direction remains squarely in front of me. I don't like to live in the past or dwell on things, and that's probably good since I have a pretty terrible memory. 

Several people have suggested that I author a book, and I haven't written off that idea, although I tend to think that I am, in general, not all that exciting or interesting. However, 2017 has certainly been one of, if not the most, eventful years of my life. 

I'm a numbers person, so I'm going to indulge in a little breakdown here in that regard. Since embarking on my extended road trip on October 22, 2016:

My latest painting

  • I've laid my head to rest in 70 different places.
  • I've created 113 pieces of original art, and sold 84 of them. Seventeen remain for sale, and I'll probably crank out a few more before 2017 leaves us.
  • I've visited 31 national parks and monuments.
  • I've traversed four countries - the United States, Belize, Mexico, and St. Martin/Sint Maarten.
  • I missed a catastrophic hurricane by a mere three days.
  • I've driven approximately 30,000 miles.
  • I've traveled by car, foot, airplane, water taxi, repurposed school bus, bicycle, taxi, scooter, colectivo, ferry, motor coach, and teeny tiny prop plane. 

In my life, whenever I've left one environment for another, I'm interested to see how relationships change - with whom do I maintain contact, with whom do things diverge, and how to the nature of those relationships that continue become different? Having lived my whole life until now in one geographic area, I'm mostly referencing academic and professional transitions. This time, this occurred on a much broader scale. 

There are certainly more than a few people with whom I feel that I've lost touch since leaving home. I never know what to think when this happens, especially when I become disconnected from people about whom I care deeply. I won't blame myself, but I also don't blame the other. I've always said that "the phone works in both directions," and it (and e-mail, text message, etc.) truly does. To those people with whom this sentiment resonates, I'd just like to say that I welcome the opportunity to become a part of your life again, even if I can't seem to figure out how personally, and even though we now reside 1,500 miles apart. 

Korean cooking class

We've lived in Tucson now for over two months, and I'm enjoying slowly settling into the routines and surroundings of this Sonoran Desert wonderland. I took a Korean cooking class at the Jewish Community Center, am becoming involved with the Humane Society, and I'm hoping to take some art classes at the nearby Northwest Art Center in 2018. Most importantly, I almost never miss the opportunity to watch the sun's final light show each evening.

I've yet to find a fantastic spot to eat Indian food, but was pleased to discover some amazing Chinese dumplings at China Pasta House, something I could never locate in Louisville. I'm set on sampling all of the taco shops, taquerias, and Mexican eateries that exist here. If you Google "Mexican restaurants in Tucson" you get 2,440,000 results, so I might be just a minute. Stand by...

Dumplings at China Pasta House

Aaron and I are currently sharing the use of one car, and for the most part, I'm enjoying that challenge and opportunity to rethink what's necessary. He requires the car for work far more than I do, but I honestly haven't felt very hobbled without unlimited access to motorized transportation. The area where we live is close to everything I could really need except a post office, we are close to a nice walking and biking trail, and the climate is pretty much perfect for being a pedestrian. I've also considered getting a bicycle, and still might (although I'm slightly daunted by pedaling up hills... er... mountains). 

I continue to receive reminders that life is short and precious, and that we should accept risks and opportunities and give love and forgiveness as much as possible. I'm not much for the holiday season, and it's been nearly unnoticeable here in sunny Arizona, but these are the gifts that keep on giving no matter what time of year it is.

Much love and merry everything to you all!

Even the daytime skies can be pretty fantastic here

In My Journey, Locations Tags new year, 2017, Tucson, travel, holidays, new places, home, food, sunset, sky, by the numbers, Mexican food
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Hopping Down to Hopkins

July 4, 2017 Teressa Jackson

Hopkins' main (only?) road

Aaron and I landed in the tiny Belize City airport around 11 a.m. on June 28. We spent around half an hour collecting our bags and clearing customs, and then met Marlon, our driver, outside. The first thing we noticed was the humidity... the Ohio Valley has nothing on Belize, which regularly sees levels of 80-90%.

Marlon of Belize Shuttles & Transfers was very friendly and told us about Belize as we drove the nearly three hours south to Hopkins. Although the distance is less than 90 miles, the roads aren't great and the speed bumps, which seem to be randomly placed along the road, are rather vicious. That's one way to keep speedometers in check.

Two kids played with bottlecaps on the Hopkins pier

We passed through Belize's capital of Belmopam, which was gone in nearly the blink of an eye. With less than 400,000 people in the entire country, there is no such thing as a big city here. After Belmopam, the landscape became more scenic, with dense jungle vegetation, citrus orchards, mountains, and even a glimpse of Mennonite farmers on a horse-drawn wagon, wearing the same conservative dress as they do in the U.S.

Hopkins is 4 miles off the main highway, and consists of only one real street (a pothole and puddle-ridden dirt road), running north to south along Hopkins Bay. The Garifuna, descendants of West African, Central African, Island Carib, European, and Arawak people, are the majority population of this village.

All Seasons Guest House, our home for the next week, is located near the edge of the south side of town. We were greeted by Becky, All Seasons' owner, who is from northern Indiana. She and her husband Gary packed up and moved down here just four months ago, and are almost constantly painting, power washing, sweeping, and fixing. 

All Seasons Guest House

It was 3 p.m. Belize time (5 p.m. Eastern), and most restaurants were closed. We hadn't really eaten much at all, and dinner the night before had been gas station food in Indianapolis. Mango and cantaloupe smoothies and Guinness chocolate cake at the coffee shop down the street were a good way to tide ourselves over.

Lorraine, who was working at the coffee shop, made us feel right at home. After preparing our food, she followed us out to the porch and sat down with us to chat. She spent several years working on cruise ships, and her favorite location was, of all places, Alaska! Hopkins is home, though, and she recently returned with hopes of finishing her associate's degree in accounting.

The coffee shop where Lorraine works

The friendly faces in Hopkins certainly aren't limited to Lorraine's. As you walk down the street, most everyone greets you. Alex, who sells his creations at a shop near our guest house, is no exception. One morning he told me that he gets up every day at 5 a.m., rides his bike for an hour, swims in the ocean and is often joined by manatees, takes a shower, and starts his workday. Each time we walked by, he greeted us with a smile. Aaron had Alex make some custom guitar pics for him, and he was excited to try his hand at a new challenge. They were done in less than two hours, and the quality was fantastic. 

There was a Garifuna holiday during our time at Hopkins. I didn't get the name of it, but the people drummed off and on for three days. They are known for their drum making and playing here and it was a beautiful and exotic sound. The holiday's final evening, I'm pretty sure the drumming lasted until daybreak. Apparently the occasion celebrates the dead, and takes place every three years. During that time, many of the women dressed in what looked like traditional African clothing, the fabric adorned with bright colors and patterns.

Alex, hard at work. I think this is the only time I saw him NOT smile. :-)

There are several businesses run by the Chinese in this town of 1,500 people, including pretty much all the grocery stores. As we waited on Chinese food one night, a four-year-old boy came up to our table, took my bottle cap, and began playing with it. He and Aaron began a game of "hockey" on the table with the cap, and he was more than happy to tell Aaron "You lose!" each time he failed to hit the goal he made between his two tiny hands. 

Dong Lee Supermarket, where we did much of our shopping

Walking back to the room that night, we encountered a group of kids, all of whom were probably under age 7. They were "shooting" each other with sticks and boards, and we became part of the game. We became victims of a "holdup" and they loved that we played right along. After being released, we got excited fist bumps from the kids. I really wish we'd had room in our luggage to bring a few treats for them. They are so sweet.

We tried to eat at restaurants only once a day to stretch our budget, which was challenging since we had no kitchen. Between the grocery stores, fruit stand, and the back of a guy's truck, we purchased plenty of mangoes (the hugest you've ever seen), tangerines (which have a green peel here), avocados, plantain chips, tortilla chips, Marie Sharp's hot sauce, and fruit juices (soursop juice is pretty awesome). Restaurant meals consisted of mostly beans and rice for me. Aaron enjoyed chicken fried rice and one night he was served a whole fried fish, complete with head. Oh, and I can't forget the fry jacks, which are a breakfast delight - big pieces of puffed fried bread you can fill with beans, eggs, and lots of other fillings. Delicious!

Aaron's fish dinner

We didn't go on any fishing or snorkeling excursions in Hopkins, instead spending our time walking the street, riding bicycles, sitting on the beach, swimming in the ocean, and trying to get used to the humidity. I'm not sure I have ever sweated so much in my entire life. It's been a nice place to get acclimated to Belize and to get some clue as to how things work here, although we still have a long way to go before we have it figured out.

Next up, further south to Placencia!

An iguana along the road in Hopkins

In Locations, My Journey Tags Belize, Belize City, humidity, Belmopam, Mennonites, Hopkins, All Seasons Guest House, manatees, ocean, Caribbean, Chinese, food, fry jacks, soursop, Garifuna, Belize Shuttles & Transfers, Belize Shuttles and Transfers, nice people, Ohio Valley
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Falling for Fallbrook

February 11, 2017 Teressa Jackson

My Fallbrook home (and neighbors!)

Following a lovely sunny last Sunday in January day at Encinitas' Cardiff State Beach, I wound my way through the hills to Fallbrook, California, the place I would call "home" for the next two weeks. In more ways than one, my Airbnb at Equinox Farms was sure to be a different experience than my previous temporary residences.

First of all, I would be staying in a camper. Although I did a fair amount of tent camping as a kid, I haven't camped at all in years, and had never actually slept in a camper. When looking at Southern California Airbnb options, this was certainly one of the most reasonable arrangements, so I decided to see how I fared in one for a couple of weeks. 

Roosevelt the alpaca gives me the stare-down

More interesting than staying in a camper, though, was the property on which it sits. My host Tricia and her husband reside in their home on the property, and have created a beautiful and peaceful oasis of a little farm here. The camper looks out on their menagerie of critters, which include an alpaca, a llama, two miniature horses, a full size horse, two goats, chickens, ducks, a pig, and a couple dogs.

The day after I arrived, I came down with either a tremendous migraine or a terrible 24-hour stomach bug. Being sick is pretty miserable, but being sick all alone is even worse. I'm not one to ask for help, but when Tricia learned I wasn't well, I eagerly accepted the Sprite, crackers, and rice she delivered to my door. It did, indeed, cure whatever it was that ailed me.

Fallbrook is a cute little town that is apparently known as the Avocado Capitol of the World, and I have definitely eaten my fair share of these delectable fruits over the course of the past two weeks. I also enjoyed some local flavor at area restaurants, chowing down on a hearty breakfast at Fallbrook's Main Street Cafe and devouring some seriously spicy Thai food at Thai Thai. 

Torrey Beach

My day trips have included time to enjoy the rugged and beautiful coastline at La Jolla's Torrey Pines State Natural Reserve, the retro vibe at Oceanside's pier and downtown, strolling the streets of Temecula, foggy trips to Carlsbad's Ponto Beach and to the top of Palomar Mountain, and the artsy streets and breathtaking oceanfront of Laguna Beach.

After months in more rural locales, it took me a bit to get used to the way people drive here, but outside their cars, I've found them to be incredibly, surprisingly friendly. Aside from a brief trip to San Diego years ago, I have mostly experienced the culture in northern California. I don't care to delve into negativity, but I'll just say that the demeanor around here seems markedly different from my previous impression of Californians.

One of my favorite pieces I created in Fallbrook, inspired by a pelican I saw on the pier at Oceanside, CA

I have enjoyed the places I've visited, their lush green scenery in stark contrast to the ruggedly beautiful Arizona desert. The hills are covered with boulders that look like they were sprinkled there by a hand from the sky, and the roads in the countryside boast orchards of avocados, oranges, and grapefruit. In other parts of the country, we forget how much of our food comes from this gargantuan state. 

However, I truly think what I will miss more than anything is this lovely place I have called home. The camper, while small, really has everything I need. I can gaze out my window and see bunnies, a pig, chickens, and a miniature horse frolicking - all in the same unbelievable scene. I have also been quite productive, cranking out paintings at a relatively quick pace.

Painting of Dolly Llama I created for Tricia in gratitude for her hospitality

But most of all, my host Tricia has been an absolute delight. I have had little interaction with most of my other Airbnb hosts, and really didn't want or need to. They have certainly been responsive if I needed them - this is just a much different arrangement. A successful photographer and businesswoman with a whole lot on her plate, Tricia always had time for a few moments of lovely chitchat. She made great recommendations. She made me feel at home. I'm delighted to have met her and shared her space for a bit. 

I'm not ready to take up residence in southern California anytime soon, but this place has definitely carved out a little boulder-shaped niche in my heart. Hasta la vista, Fallbrook!

Boulder at Palomar Mountain

In My Journey, Art, Locations Tags Encinitas, Cardiff State Beach, Carlsbad, California, Fallbrook, Airbnb, Equinox Farms, camper, Southern California, farm, animals, alpaca, llama, horse, goat, chicken, duck, pig, sick, illness, avocado, food, Temecula, La Jolla, Torrey Pines, Oceanside, pier, Ponto Beach, Palomar Mountain, Laguna Beach, San Diego, Arizona, desert, boulders, citrus
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